This is a wine guide by a person with an uneducated palate and a tightly budgeted wallet. There are plenty of apps and wine guides that will tell you which wine goes with what food, aroma, tasting notes, yadda, yadda, yah. I have a common tongue that enjoys great food at a budget.
Throughout this year I will try the wines of Whole Foods located at 3300 North Ashland Avenue Chicago, IL and give tasting and aroma notes for wines priced at $15.99 and under. I will give notes on the flavor of the wine alone in addition to their flavor when paired with whatever I happen to be eating for dinner. As a bonus I will give tasting notes on cheeses from Whole Foods along with how their flavor goes along with the wines of the week. I will try a few wines per month so long as my liver can handle it!
Throughout this year I will try the wines of Whole Foods located at 3300 North Ashland Avenue Chicago, IL and give tasting and aroma notes for wines priced at $15.99 and under. I will give notes on the flavor of the wine alone in addition to their flavor when paired with whatever I happen to be eating for dinner. As a bonus I will give tasting notes on cheeses from Whole Foods along with how their flavor goes along with the wines of the week. I will try a few wines per month so long as my liver can handle it!
For New Years Day I felt it appropriate to try a Proseco. I chose a proseco from Santome Doc Proseco Extra Dry 11% alcohol content. It was a bargain at $12.99 per bottle. Proseco is a sparkling wine.
Aroma:
The Proseco had a faint aroma honeysuckle, golden raisins, and fresh garden green beans.
Taste:
The wine was very bubbly and filled my mouth with gas. The bottle said that it was extra dry, but the wine tasted half-dry and half-sweet in my opinion. The flavor was similar to white grapefruit. The wine went well with the chanterelle mushrooms sautéed with yellow onions that I had for lunch.
*Bonus
I tried the Proseco with Capriole Juliana Cheese. It was a raw goat milk smooth spreadable cheese, with Herbs de Provence in the rind priced at $22.99/lb. I bought a 1/4 lb serving for $5.75, which is enough to last a single person for a week.

Tart, slightly salty cheese, slight aftertaste of ash (but not offensive), slight alfalfa sprout flavor. The cheese went Great with the Proseco

No comments:
Post a Comment